Chicken Pepper Fry

Ingredients

4-5 pcs Chicken
½ cup chopped onion
1 tsp ginger garlic paste
½ tsp rai

For the paste

3-4 pcs Laung or Cloves
1 small pc Dalchini or Cinnamon
1 tsp ginger garlic paste
½ tsp red chilly
½ tsp black pepper powder
Salt to taste
2 tsp oil

Grind them together and form a paste

Recipe

In a pan boil the pieces of chicken until cooked
Strain excess water
Now in the pan add oil, rai, chopped onion and then put the paste formed
Now add chicken to it and mix well
Now sprinkle salt and black pepper powder to it
Serve hot as a snack

Chicken Hara Lajawabi

Chicken Hara Lajawabi
This is an Indian Chicken dish which can be served as a snack too

Serves

2 persons

Ingredients

1 Cup boiled boneless Chicken
2 teaspoon garlic ginger paste
2 tablespoon chopped onion
2 tablespoon chopped capsicum
½ Cup Curd
½ teaspoon Turmeric powder
½ teaspoon red chilly powder
½ teaspoon Garam Masala
¼ teaspoon clove powder
2 teaspoon coriander seeds
3-4 cardamom seeds
Cream and coriander leaves for garnishing
Salt to taste

Recipe

Take curd in a bowl and add turmeric, red chilly powder, salt, clove powder, Garam Masala, cardamom seeds and ginger garlic paste
Now add boiled chicken to it and leave it for marination for three hours
Now take a pan and add two tablespoon oil and add coriander seeds to it
Add marinated chicken to it and shallow fry it
Now add chopped onion and capsicum and stir it
Allow it to cook for few minutes
Garnish with cream and coriander leaves and serve hot

Continental Chicken

Serves

2 persons

Ingredients

250 gm Boneless Chicken
2 Capsicum
1 Onion
4-5 Mushroom
½ cup Curd
½ cup Cream
1 Teaspoon Ginger Garlic paste
2 Teaspoon Refined Flour
2 Teaspoon Butter
2 Teaspoon Oil
1 Cup Milk
Salt to taste
Black Pepper to taste
Red Chili Powder to taste
Garam Masala to taste

Recipe

Marinate chicken with salt, black pepper and red chili powder for 30 minutes
Heat oil in pan and sauté chopped onion and mushroom in it
Put the mixture on a plate to cool down
Take a frying pan, put butter and pour the marinated chicken in it and allow it to cook
Put the refined flour at the same time
Now pour milk in it
Add rest of the ingredients to it
Now add chopped capsicum to it
Pour water in it and allow it to cook
After this add the already prepared mushroom and onion to it
Allow it to cook for 5 more minutes and serve it hot