Thursday, December 17, 2009

Vegetable Sweet Corn Soup


Ingredients

½ cup American Corn
1 cup mixed vegetables including beans, capsicum and cauliflower
½ cup cabbage
¼ tsp sugar
¼ tsp chilli sauce
½ tsp corn flour
½ tsp white pepper powder
1 tsp vinegar
Salt to taste

Recipe

Take 2 cups of water, add ¼ tsp powder sugar and add all vegetables to it
Cook for at least five minutes
Separate the vegetables from the stock
Now to the stock add corn flour mixed in cold water and boil it for five minutes
Now add white pepper powder, chilli sauce and salt to taste
Further add vinegar and corn to it
Serve hot

No comments:

Post a Comment