Continental Chicken

Serves

2 persons

Ingredients

250 gm Boneless Chicken
2 Capsicum
1 Onion
4-5 Mushroom
½ cup Curd
½ cup Cream
1 Teaspoon Ginger Garlic paste
2 Teaspoon Refined Flour
2 Teaspoon Butter
2 Teaspoon Oil
1 Cup Milk
Salt to taste
Black Pepper to taste
Red Chili Powder to taste
Garam Masala to taste

Recipe

Marinate chicken with salt, black pepper and red chili powder for 30 minutes
Heat oil in pan and sauté chopped onion and mushroom in it
Put the mixture on a plate to cool down
Take a frying pan, put butter and pour the marinated chicken in it and allow it to cook
Put the refined flour at the same time
Now pour milk in it
Add rest of the ingredients to it
Now add chopped capsicum to it
Pour water in it and allow it to cook
After this add the already prepared mushroom and onion to it
Allow it to cook for 5 more minutes and serve it hot