Hara Bhara Paushtik Parantha

Ingredients

½ cup flour
1 tsp besan or gram flour
3-4 tsp boiled and mashed potatoes
2 tsp chopped palak or spinach
½ tsp dhania or coriander
¼ tsp garam masala
¼ tsp red chilli powder
½ tsp ginger garlic paste
1 tsp oil
Salt to taste

Recipe

In a bowl take flour, gram flour and then put chopped spinach, spices, ginger garlic paste and oil and then sieve it with lukewarm water.
Make dough out of it
Now make equal balls
Flatten it and cook on a heavy tawa
Use oil to shallow fry it
Your Hara Bhara Paushtik Parantha is ready
Serve it with curd and pickles