Thursday, August 6, 2009

Cucumber Soup with Cottage Cheese Balls


Ingredients

For Cucumber Soup

1 cup cucumber juice
1 tsp chopped onion
½ tsp black pepper powder
1/1/2 cornflour
Salt to taste

For Cottage Cheese Balls


½ cup cottage cheese or paneer
¼ tsp black pepper
1/1/2 tsp corn flour
Salt to taste

Recipe

For Cheese Balls

Mix all the ingredients together, make small balls of equal sizes and deep fry them


For Cucumber Soup

Take a pan and put 1 tsp ghee or clarified butter in it
Now add 1 tsp chopped onion and sauté it
Now its turn to add cucumber juice, salt and pepper to it
When it starts to boil add 1 tsp cornflour to it
Place it in a soup bowl, add cheese balls to it and serve hot

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