Thursday, May 7, 2009

Bun Tikki (Indian Burger)


Bun Tikki

Serves

1 person

Ingredients

2-3 potato
1 Bun
1 Onion cut in rings
1 Tomato cut in rings
1 square piece of cottage cheese
Oil for frying
Salt to taste
Pepper to taste
Garam Masala to taste

Recipe

Boil potato, peel them and mash them
Add all the spices and form a patty
Deep fry this patty in oil
Cut the bun in two pieces
Add piece of cottage cheese, then fried patty, then onion and tomato and finally the other half of the bun and use a tooth pick to hold them together
Serve it hot with mint chutney

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